| TRY OR SPECIAL ISLAND DRINKS |
| A Real Pina Colada |
Coconut Rum, Light Rum, Pinapples, Coconut Milk |
CI$7.25 |
US$9.06 |
| Strawberry Daiquiri |
Light Rum, Fesh Strawberries @ some Lime Juice |
CI$7.25 |
US$9.06 |
| Cayman Sunset |
Rum, Apricot Brandy, Amaretto & Fruit Punch |
CI$7.25 |
US$9.06 |
| Mudslide |
An all time favourite |
CI$8.95 |
US$11.19 |
| Cayman Lemonade |
Gin or Vodka, Peach Scnapps with Canberry & Lime Juice |
CI$7.25 |
US$9.06 |
| Cayman Mama |
Dark Rum, Coconut Rum, Amaretto Kahlua & Fruit Punch |
CI$7.25 |
US$9.06 |
| Yellow Bird |
Dark Rum, Banana Liqueur, Orange and Pineapple Juice topped with Galliano |
CI$7.25 |
US$9.06 |
| All Time Classic Margherita |
Straight up, on the rocks, frozen or Strawberry Margherita |
CI$7.25 |
US$9.06 |
| COLD APPETIZERS |
| Marinated Conch |
Thinly sliced conch, marinated with vinegar |
CI$5.25 |
US$6.56 |
| Shrimp Cocktail |
Jumbo shrimps served with a Marie Rose sauce |
CI$8.95 |
US$11.19 |
| Insalata Caprese |
Fresh Mozzarella Cillieginie and chnks of tomatoes tossed with olive oil, balsamic vinaigrette and fresh basil |
CI$7.95 |
US$9.94 |
| Lobster Salad |
On a bed of island grown organic lettuce with Thousand island dressing |
CI$14.95 |
US$18.69 |
| HOT APPETIZERS |
| Conch Fritters |
Island specialty served with two sauces - spicy coctail and remoulade sauce |
CI$5.95 |
US$7.44 |
| Calamari Dorati |
Golden fried calamari served with spicy tomato sauce |
CI$7.25 |
US$9.06 |
| Caribbean Coconut Shrimps |
Served with Mango Apricot Sauce |
CI$9.95 |
US$12.44 |
| Mozzarella Fritta |
Fried cheese sticks served with marinara sauce |
CI$6.95 |
US$8.69 |
| Trifolata Di Funghi Gamberetti |
Sauteed mushrooms with Jumbo shrimps in a garlic and oregano sauce |
CI$10.95 |
US$13.69 |
| Blue Crab Cakes |
Served with Homemade tartar sauce |
CI$10.95 |
US$13.69 |
| SOUPS & SALADS |
| Conch Chowder |
Our presentation of local speciality |
CI$5.50 |
US$6.88 |
| Soup Of The Day |
Hot and cold soup made daily |
CI$5.50 |
US$6.88 |
| Insalata Fresca |
Crispy mixed salad with refershing house dressing |
CI$5.50 |
US$6.88 |
| Caeser's Salad |
Romanine lettuce with homemade croutons tossed in chef's creamy caeser dressing |
CI$5.95 |
US$7.44 |
| Spinach Salad |
Fresh spinach with vinaugrette garnished with roasted bacon and boiled egg |
CI$6.75 |
US$8.44 |
| PASTA |
| Spaghetti Positano |
Spaghetti with fresh tomato, garlic, olive oil, fresh basil and fresh mozzarella |
CI$13.95 |
US$17.44 |
| Lasagna |
Typically Italian |
CI$13.95 |
US$17.44 |
| Spaghetti Della Casa |
Spaghetti with marinara sauce (or) meat sauce |
CI$13.95 |
US$17.44 |
| Fettuccine Alfredo |
The most famous italian creamy sauce |
CI$14.95 |
US$18.69 |
| Fettuccine Alfredo |
The most famous italian creamy sauce (with Chicken) |
CI$18.95 |
US$23.69 |
| Fettuccine Alfredo |
The most famous italian creamy sauce (with Shrimp) |
CI$22.95 |
US$28.69 |
| Linguine Alle Vongole |
Pasta with clams in a red or white sauce |
CI$18.95 |
US$23.69 |
| Penne All' Aragosta |
Penne Sauteed with fresh lobster in marinara sauce |
CI$23.95 |
US$29.94 |
| Linguine Sea Food |
Lobster, Shrimp, Scallops and spinach sauteed with garlic, olive oil and white wine sauce |
CI$24.95 |
US$31.19 |
| Raviolo Mamma Rossi |
Cheese stuffed Rovioli with meat sauce and a touch of pesto and cream |
CI$14.95 |
US$18.69 |
| Cannelloni Al Forno |
Homemade pasta stuffed with meat and cheese |
CI$13.95 |
US$17.44 |
| Spaghettini Primavera |
With fresh vegetables sauteed in olive oil, garlic, basil and tomato |
CI$13.95 |
US$17.44 |
| Penne Contadina |
With Strips of chicken, mushrooms, tomatoes cream and a touch of pesto sauce |
CI$17.95 |
US$22.44 |
| Pan Seared Salmon |
On a bed of fettuccine alfredo with fresh broccoli |
CI$21.95 |
US$27.44 |
| Angle Hair Tutto Mare |
With lobster, shrimp and Mah Mahi fish in Garlic olive oil sauce |
CI$23.95 |
US$29.94 |
| Zuppa Di Pesce |
A generous combination of seafood with lobster, jumbo shrimps, fresh fish, scallops and mussels prepared with marinara sauce and touch of pesto served over linguine pasta |
CI$27.95 |
US$34.94 |
| MEAT |
| Pollo Alle Erbe |
Chicken breast marinated in garlic with rosemary, oregano basil, lemon and olive oil |
CI$15.95 |
US$19.94 |
| Pollo Alla Parmigiana |
Chicken breast topped with fresh mozzarella served with spaghetti in Marinara sauce |
CI$17.95 |
US$22.44 |
| New York Steak |
10 oz Steak served with baked potato and green pepper corn sauce on the side |
CI$23.95 |
US$29.94 |
| Chicken Alla Kiev |
Sauteed chicken breast, stuffed with shrimps, herbs, butter with mushroom red wine sauce served with mashed potatoes |
CI$23.95 |
US$29.94 |
| Vitello Alla Parmigiana |
Breaded veal topped with mozzarella, tomato sauce and served with spaghetti in Marinara sauce |
CI$23.95 |
US$29.94 |
| Stuffed Chicken Breasts |
sauteed chicken breasts stuffed with crab meat served with mashed potatoes and green pepper corn brandy sauce |
CI$23.95 |
US$29.94 |
| Grilled Fillet Mignon |
Stuffed with lobster and served with mushroom red wine sauce |
CI$26.95 |
US$33.69 |
| Rack of Lamb |
New Zealand lamb served with red wine mushroom sauce |
CI$32.95 |
US$41.19 |
| SEAFOOD |
| Catch of The Day |
Griled or sauteed in a lemon butter / blankened or Cayman style |
CI$20.95 |
US$26.19 |
| Trutle Steak |
Prime turtle meat prepared the island way with tomatoes, sweet peppers and onions |
CI$20.95 |
US$26.19 |
| Mahi Piccata |
Mahi dipped lightly in egg batter with shimp lemon butter sauce |
CI$20.95 |
US$26.19 |
| Gamberoni Fra Diavolo |
Jumbo shrimp in a spicy tomato sauce |
CI$23.95 |
US$29.94 |
| Sea Food Curry |
Local fresh fish and chunks of shellfish served with mango chutney |
CI$24.95 |
US$31.19 |
| Fillet Of Snapper |
Sauteed Fillet of snapper with banana beurre blac sauce on a bed of spinach |
CI$24.94 |
US$31.18 |
| Baked Seafood Portofino |
Lobster, tiger shrimp, jumbo scallops, presented in a ring of mouseline potatoes, shallots and finished with beurre blanc sauce |
CI$25.95 |
US$32.44 |
| Lobster Prepared The Chef's Way |
Big chunks of lobster meat dipped light in egg batter sauteed with champaign, tomato, shallots and finished with beurre blac sauce |
CI$27.95 |
US$34.94 |
| Caribbean Mix |
Lobster, shrimp, scallops, salmon and mahi mahi with garlic lemon butter sauce |
CI$28.95 |
US$36.19 |
| Coda di Aragosta Bella Vista |
Lobster tail with garlic lemon butter sauce |
CI$29.95 |
US$37.44 |
| WHITE WINE |
| Concha y Toro Casillero del Diablo Chardonnay - Chile |
Wonderful tropical fruits, bananas and hints of vanilla, a well-balanced wine |
CI$24.95 |
US$31.19 |
| Concha y Toro Casillero del Diablo Sauvignon - Chile |
Light and refreshing with lemon and grass flavors and a bright, crisp finish |
CI$24.95 |
US$31.19 |
| Ruffino Pinot Grigio - Italy |
Solid aromas of apple and cream. Medium-boiled, with good fruit and a lovely toasted-oak, aftertaste |
CI$27.95 |
US$34.94 |
| Glen Ellen White Zinfandel Reserve-California |
Somewhat sweet yet crisp and flovorful, whity strawberry and apple notes. Good in its style |
CI$29.95 |
US$37.44 |
| Santa Margherita Pinot Grigio-Italy |
Very fresh aromas of lemons and minerals follow through to a medium-bodied palate, with light spice and clean finish |
CI$29.95 |
US$37.44 |
| Jacobs Creek Chardonnay-Australia |
Attention Chardonnay -value hunters: The Aussie version is light, bright and refreshing for its cuitrusy apple and peach flovors. Go for it. |
CI$29.95 |
US$37.44 |
| Louis Guntrum Piesporter Goldtroepfchen Riesling Kabinett - Germany |
Nicely balanced for the vintage, thuis riesling is only slightly sweet, boasting moderately intense aromas of apple and pear. Finishes clean and refreshing |
CI$29.95 |
US$37.44 |
| Brancott Sauvignon Blac Reserve - New Zealand |
Delightful balance, pure and flavourful. A classic style |
CI$37.95 |
US$47.44 |
| B & G Pouilly Fuisse - France |
An early style of white Burgundy that turns pleasantly buttery and spicy on the finish |
CI$44.95 |
US$56.19 |
| Sterling Napa valley Chardonnay - California |
A big full, rich and oaky wine with plently of ripe, concentrated pear, spice, honey and vanilla flovors that are young and lively, finishing with a trace of nutmeg |
CI$46.95 |
US$58.69 |
| Cloudy Bay Sauvignon Blac- New zealand |
An exotic in fusion of fresh ginger, sweet basil and lemongrass layered over ripe tropical and citrus fruits |
CI$48.95 |
US$61.19 |
| Latour Puligny Montrachet - France |
Exceedingly ripe with wild fruits and earthy aromas and flovors, full bodied and intense with firm acidity |
CI$79.95 |
US$99.94 |
| RED WINE |
| Concha y Toro Casillero del Diablo Merlot - Chile |
Nice red and dark berry fruit with toast and bramble hints and a smooth chocolaty finish. Open-Knit, forward and tasty |
CI$24.95 |
US$31.19 |
| Toscana Villa Antinori-Italy |
From Tuscany comes this fine example of how a good chinanti should taste |
CI$29.95 |
US$37.44 |
| Jacobs's Creek Merlot - Australia |
Clea, bright, red offers currant and berry flavors on a lively structure |
CI$29.95 |
US$37.44 |
| Calvet Beaujolais Village - France |
Basic cherry character, with a woody note on the slightly firm finish |
CI$29.95 |
US$37.44 |
| Ruffino Chianti Classico Ducale Gold Riserva - Italy |
A harmonious wine, with lovely silk tannins and medium-ripe fruit. Medium-bodied, with good cherry flavors and a medium finish |
CI$39.95 |
US$49.94 |
| Amarone Sartori - Italy |
The most prized Veronese wine, extremely full bodied with great strength. |
CI$41.95 |
US$52.44 |
| St. FrancisMerlot - California |
Well balanced, with lively currant, cherry and cedary oak flavors that offer richness and dept, finishing with firm tannins |
CI$42.95 |
US$53.69 |
| Sterling VC Cabernet Sauvignon - California |
Youthful and grapey, with currant and berry tones accepted by vanilla, modest tannins and herb notes |
CI$42.95 |
US$53.69 |
| Cloudy Bay Pinot Noir - New Zealand |
Light and refined. Pretty coffee-scented berry and floral character, with chewy tannins on the finish |
CI$46.95 |
US$58.69 |
| Wolf Blass Presidents Selection Shiraz - Australia |
A superb full bodied wine that is valvety smooth, with hints of white pepper and spiced fruit |
CI$46.95 |
US$58.69 |
| Ruffino Brunello di Montalcino Tenuta II Greppone Mazzi - Italy |
Loads of Blackberry Jam and smoky oak in this wine. Full Bodied, with soft and round tannins and juicy finish |
CI$89.95 |
US$112.44 |
| Antinori Tignanello - Italy |
A big, rich and spicy Tignanello, with hints of smoky wood. Full-bodied, with tannins and a medium finish. Chewy. Sangiovese, Cabernet Sauvgnon and Cabernet Franc. |
CI$89.95 |
US$112.44 |
| CHAMPAGNE & SPARKLING WINE |
| Martini Asti Spumante - Italy |
|
CI$29.95 |
US$37.44 |
| Moet & Chandon Brut Imperial - France |
|
CI$84.95 |
US$106.19 |
| Mumm's Cordon Rouge |
|
CI$84.95 |
US$106.19 |
| Veuve Clicquot Brut Ponsardin Half Bottle - France |
|
CI$49.95 |
US$62.44 |
| Veuve Clicquot Brut Ponsardin - France |
|
CI$86.95 |
US$108.69 |
| Moet Dom Perignon - France |
|
CI$139.95 |
US$174.94 |
| HOUSE WINES |
| Red (Merlot or Chianti or Cabernet) |
Glass |
CI$5.95 |
US$7.44 |
| Red (Merlot or Chianti or Cabernet) |
Half Carafe |
CI$14.95 |
US$18.69 |
| Red (Merlot or Chianti or Cabernet) |
Full Carafe |
CI$26.95 |
US$33.69 |
| White (Chardonnay or Pinot Grigio) |
Glass |
CI$5.95 |
US$7.44 |
| White (Chardonnay or Pinot Grigio) |
Half Carafe |
CI$14.95 |
US$18.69 |
| White (Chardonnay or Pinot Grigio) |
Full Carafe |
CI$26.95 |
US$33.69 |
| Blush (White Zinfandel) |
Glass |
CI$5.95 |
US$7.44 |
| Blush (White Zinfandel) |
Half Carafe |
CI$14.95 |
US$18.69 |
| Blush (White Zinfandel) |
Full Carafe |
CI$26.95 |
US$33.69 |
| PORTOFINO RESTAURANT LUNCH MENU |
| APPETIZERS |
| Marinated Cayman Conch |
Thinly sliced conch, marinated with vinegar |
CI$4.95 |
US$6.19 |
| Mozzarella Fritta |
Fried Cheese sticks served with marinara sauce |
CI$6.25 |
US$7.81 |
| Thai Spring Rolls |
Stuffed with chicken and vegetables, served with spicy chilli sauce |
CI$6.95 |
US$8.69 |
| Fried Shrimps |
Breaded shrimps served with tartar sauce |
CI$9.95 |
US$12.44 |
| Conch Fritters |
Island speciality served with two sauces spicy cocktail and remoulade sauce |
CI$5.50 |
US$6.88 |
| Calamari Dorati |
Golden Fried Calamari served with spicy tomato salsa |
CI$6.75 |
US$8.44 |
| Shrimp Cocktail |
Jumbo shrimp served with a Marie Rose sauce |
CI$7.95 |
US$9.94 |
| Fried Combo Platter |
Conch fritters, calamari, coconut shrimp, chicken tenders, mozerella cheese sticks, served with combo sauce |
CI$14.95 |
US$18.69 |
| SOUPS & SALADS |
| Conch Chowder |
A local speciality |
CI$4.50 |
US$5.63 |
| Soup Of the Day |
Hot snd cold soup made daily |
CI$4.95 |
US$6.19 |
| Insalata Mista |
Garden salad with our house dresing |
CI$4.25 |
US$5.31 |
| Caesar Salad |
Romanie lettuce with our famous caeser dressing |
CI$5.50 |
US$6.88 |
| Caesar Salad |
With chicken grilled or blackened |
CI$12.95 |
US$16.19 |
| Caesar Salad |
With shrimp grilled or blackened |
CI$14.95 |
US$18.69 |
| Lobster Salad |
On a bed of lettuce with thousand island dressing |
CI$14.95 |
US$18.69 |
| SANDWICHES |
| Grilled Ham and Cheese Sandwich |
Served with you choice of bread |
CI$6.25 |
US$7.81 |
| Cheese Burger to Order |
Serving on bun |
CI$6.50 |
US$8.13 |
| Jerk or plain Chicken |
Serving on bun with Jerk Mayonnaise on the side |
CI$7.25 |
US$9.06 |
| Grilled Reuban Sandwich |
Swiss cheese, corn beef, sauerkraut and Thousand Island fressing served on rye bread |
CI$7.95 |
US$9.94 |
| Tuna Sandwich |
With lettuce tomatoes, onions and pickles served on toasted English muffin |
CI$6.50 |
US$8.13 |
| Mahi Fish Sandwich |
Fillet of pan fried mahi on bun |
CI$6.95 |
US$8.69 |
| The Original b.L.T. |
Lettuce, tomato and bacon served on toased white bread |
CI$7.25 |
US$9.06 |
| Portofino Toasted Club Sandwich |
With Bacon, ham, chicken, tomato, egg and lettuce |
CI$8.95 |
US$11.19 |
|
All sandwiches served with French Fries and Coleslow |
CI$0.00 |
US$0.00 |
| MAIN COURSE |
| Spaghetti Pomodoro |
Spaghetti prepared with light tomato sauce, diced tomato and fresh basil |
CI$9.95 |
US$12.44 |
| Lasagna |
An Italian classic |
CI$11.95 |
US$14.94 |
| Fettuccine Alfredo |
|
CI$11.95 |
US$14.94 |
| Fettuccine Alfredo |
With Chicken |
CI$14.95 |
US$18.69 |
| Fettuccine Alfredo |
With Shrimp |
CI$19.95 |
US$24.94 |
| Penne Contadina |
Penne with tender strips of chicken, tomato, fresh mushrooms, cream and a touch of pesto sauce |
CI$14.95 |
US$18.69 |
| Cheese Ravioli |
In tomato basil sauce |
CI$10.95 |
US$13.69 |
| Pescata Del Giorno |
Catch of the Day - Grilled, blackened or Cayman Style |
CI$14.95 |
US$18.69 |
| Chilli Fry-Indian Style |
Shrimps - Served with naan bread and mango chutney |
CI$12.95 |
US$16.19 |
| Chilli Fry-Indian Style |
Mahi - Served with naan bread and mango chutney |
CI$10.95 |
US$13.69 |
| Chilli Fry-Indian Style |
Chicken - Served with naan bread and mango chutney |
CI$9.95 |
US$12.44 |
| Linguine Fruitti Di Mare |
Linguine prepared in a tasty tomato sauce with an array of fish and seafood |
CI$18.95 |
US$23.69 |
| Fried Cayman Lobster |
The native way |
CI$20.95 |
US$26.19 |
| New York Steak |
8 oz served with a green pepper corn sauce, on the side |
CI$16.95 |
US$21.19 |
| CHILDREN MENU |
| Choice of Pasta |
Penne, Spaghetti, Linguine, Angle Hair, Cheese Ravioli with choice of sauce - Tomato Sauce, Meat Sauce, Butter Sauce or Alfredo Sauce |
CI$6.95 |
US$8.69 |
| Grilled Cheese Sandwich |
|
CI$5.25 |
US$6.56 |
| Chicken Tenders |
|
CI$6.95 |
US$8.69 |
| Cheese Pizza |
|
CI$5.25 |
US$6.56 |
| Cheese Burger or Ham Burger |
|
CI$5.25 |
US$6.56 |
| Ice Creams |
Choice of flavors - Vanilla, Strawberry or Chocolate |
CI$3.95 |
US$4.94 |